Easy Crockpot Beef Tips & Noodles Recipe
Crockpot Beef Tips & Noodles is the ultimate comfort food—tender, slow-cooked beef tips smothered in a rich, savory gravy and served over a bed of egg noodles. This easy crockpot beef and noodles recipe is a must-try for busy weeknights or cozy weekends. Whether you’re looking for crockpot beef tips with gravy, crockpot beef and noodles with stew meat, or an easy crockpot beef and noodles dish, this recipe has you covered!
Why You’ll Love This Recipe
- Simple Ingredients: Uses pantry staples for a no-fuss meal.
- Slow-Cooked Perfection: The crockpot does all the work, making the beef incredibly tender.
- Family-Friendly: A hearty dish that pleases everyone.
- Versatile: Serve over noodles, mashed potatoes, or rice for different variations.

Ingredients You’ll Need
- 2 lbs beef stew meat (cubed) (perfect for crockpot beef tips with brown gravy mix)
- 1 small onion, diced
- 3 cloves garlic, minced
- 2 cups beef broth (a key ingredient for crockpot beef and gravy)
- 1 packet beef stew seasoning (great for crockpot beef stew with onion soup mix)
- 1 tbsp Worcestershire sauce
- 1 tbsp soy sauce
- 1 tsp smoked paprika
- 1/2 tsp black pepper
- 1/2 tsp salt
- 1/2 tsp dried thyme
- 2 tbsp cornstarch mixed with 2 tbsp water (for thickening, like in crockpot beef tips with gravy)
- 12 oz egg noodles (a must for crockpot beef and noodles recipes)
- Fresh parsley for garnish
How to Make Crockpot Beef Tips & Noodles
Step 1: Prepare the Ingredients
Place the beef stew meat in the crockpot. Add the diced onion, minced garlic, beef broth, beef stew seasoning, Worcestershire sauce, soy sauce, smoked paprika, black pepper, salt, and dried thyme. Stir to combine. This step is essential for crockpot beef tips and rice or beef and noodle crockpot recipes.
Step 2: Slow Cook the Beef
Cover and cook on low for 6-8 hours or on high for 3-4 hours, until the beef is fork-tender. This method ensures that your beef tips and noodles in the crockpot turn out perfectly tender.
Step 3: Thicken the Gravy
About 30 minutes before serving, mix cornstarch with water and stir it into the crockpot. Cover and let it cook until the gravy thickens, just like in a classic crockpot beef tips in gravy recipe.
Step 4: Cook the Noodles
While the gravy thickens, cook the egg noodles according to the package instructions. Drain and set aside. This method works well for crockpot beef stroganoff with egg noodles too!
Step 5: Serve & Enjoy
Spoon the beef tips and gravy over the cooked noodles. Garnish with fresh parsley and serve hot. This meal is similar to crockpot beef ramen or crockpot beef stew with noodles but with a creamy, rich gravy.
Pro Tips for the Best Beef Tips & Noodles
- Use Quality Beef: Chuck roast or sirloin tips work best for tender, flavorful meat.
- Don’t Overcook the Noodles: Cook them al dente so they hold up well under the gravy.
- Make it Creamier: Add a splash of heavy cream to the gravy for extra richness, like in a creamy beef and noodles crockpot dish.
- Add Veggies: Mushrooms, carrots, or peas can be added for extra flavor and texture.
Variations
- Gluten-Free: Use gluten-free noodles and thicken the sauce with arrowroot instead of cornstarch.
- Spicy Kick: Add red pepper flakes or a dash of hot sauce.
- Low-Carb Option: Serve over mashed cauliflower instead of noodles, similar to crockpot beef and rice recipes.
Storage & Reheating
- Refrigerate: Store leftovers in an airtight container for up to 3 days.
- Freeze: Freeze in a sealed container for up to 3 months.
- Reheat: Warm in a skillet over low heat, adding a little beef broth if needed.
Final Thoughts
This Crockpot Beef Tips & Noodles recipe is a delicious, hearty, and easy meal that’s perfect for any occasion. Whether you’re looking for crockpot beef tips and rice, crockpot beef stroganoff ground beef, or beef and egg noodles crockpot recipes, this dish is sure to become a family favorite!